This is a Vegetarian product.
100% naturally fermented soya sauce
Strong umami flavour
Can be used in Asian cooking
Saltier and light used as dip sauces for dimsum or momos
It is naturally brewed.
Ingredients : Water, salt, soybean, sugar, wheat flour, sodium benzoate added as a preservative, Disodium 5-Inosinate & Disodium 5-Guanylate as flavor enhancers.